THE DEFINITIVE GUIDE TO ZIZ GREEK WOODBINE

Bougatsa is a standard Greek pastry created with levels of phyllo dough plus a easy semolina custard filling. Custard and phyllo—yup, it’s a winner! Retsina: Retsina is usually a white wine exclusive to Greece. It's traditionally created by ageing wine in amphorae lined with pine resin, providing it a distinct resinous aroma and flavor. Retsin